16 October, 2018
From books to wine: export manager Fernando Mariñas
Fernando Mariñas joined Long Wines as Export Manager in December 2017. Although he studied a Masters in editing and started out as an editorial consultant, it wasn’t
6 June, 2018
Creativity in Long Wines
The Long Wines team has many strengths, and one that we are particularly proud of is our creativity, in coming up with new brands and packaging ideas
17 May, 2018
Discovering a hill-top organic vineyard in Navarra: a personal account by William Long
When meeting people at cocktail parties who discover you work with wine, their eyes frequently mist over and they say “how lucky!” as they imagine you swirling
15 May, 2018
A day in the life of: Export Manager Martina Klingbeil
Martina is our representative in the German, Austrian and Swiss markets. She has been working in wine since 1996, and with Long Wines since 2013. Her job
22 March, 2018
Long Wines concludes another successful ProWein
A big thanks to all our clients, suppliers and other contacts who stopped by our stand at ProWein this year, you left us with a very warm
15 March, 2018
Las Carlinas Old Vine Garnacha in “Best of Spain Top100@Prowein 2018”
We are pleased to announce that Las Carlinas Old Vine Garnacha will play a key role in ProWein this year as the 2014 vintage was selected as
8 January, 2018
New label for Estancia del Silencio
Made in a family winery run by four sisters in Jumilla, Estancia del Silencio organic Monastrell has been relaunched with modern, dramatic new packaging. Evoking the silence
27 December, 2017
Can Petit one of top 300 wines under 15€
We are proud to announce that Can Petit Single Estate Brut Cava has been selected as one of " the 300 best wines under 15 euro "
14 November, 2017
Spain concludes one of its earliest and smallest harvests ever
As we saw in the initial assessment of this year’s harvest, 2017 has been marked by several climatic factors including frost, hail and drought that have led
10 November, 2017
Get ready for sparkling season
With the IWSR predicting that the sparkling wine market will grow by 8.6% by 2020, it’s time to think about stocking more Cava, particularly in the lead